The book "Еда без ошибок. Энциклопедия кухонной жизни" is a comprehensive guide to understanding the evolution of technology and its impact on our lives. The author argues that the key to survival in today's rapidly changing world is to develop a personal paradigm for perceiving the technological process of developing modern knowledge. This paradigm should be based on the understanding of the need for continuous learning and adaptation, as well as the ability to distinguish between useful and harmful innovations. The book is divided into several sections, each of which explores a different aspect of the technological process and its impact on society. The first section provides an overview of the history of technology and its role in shaping human civilization. The second section examines the current state of technology and its potential for both positive and negative impacts on society. The third section offers practical advice on how to navigate the complexities of modern technology and make informed decisions about its use. One of the central themes of the book is the idea that technology is not a static entity, but rather a dynamic process that is constantly evolving and changing.

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